In one of the hottest cities in Uzbekistan which is known as Termez all conditions are created for a positive experience of tourists. Despite the fact that you will not find any restaurant with expensive premium wines and European dishes with trendy serving in this city, here you can explore the world of high quality national dishes of Surkhandarya region. Visitors are always happy with famous lamb dishes: zhiz, kazan-kabob, shurpa, shashlyk and famous all over Uzbekistan tandoor-kabob (lamb carcass with spices baked in the tandoor). In addition, you can taste dishes of duck and rabbit meat by local chefs in this city.
It is worth to note that you can find European cuisine in some Termez cafes and restaurants. They are usually served in hotels’ restaurants.
For a relatively small variety of restaurant establishments in Termez, guests leave positive feedbacks about food in general, and also about the service in such establishments.
Even people of Uzbekistan are coming from other distant regions in order to enjoy dishes made by local chefs.